Giving to Clemson: CAFLS Research

Giving to clemson: research for the college of agriculture, forestry and life sciences

Scientists and students in Clemson University’s College of Agriculture, Forestry and Life Sciences conduct transformative research in areas including animal production, plant science, food safety and packaging science, global food security, climate change mitigation, community development, natural resources conservation and sustainable energy production.

CAFLS researchers work to find solutions to the world’s most intractable challenges: How do we safely and sustainably feed a growing global population? How do we conserve the world’s natural resources for future generations? How do we help South Carolinians live healthy, prosperous lives and support the vibrancy of the state’s agricultural and natural resources economies?

For more information about the latest research initiatives, please click here to be redirected to CAFLS website.

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Giving to clemson: research for the college of agriculture, forestry and life sciences

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